August 22 1:00 PM

Charcuterie Board Workshop

Sunday, August 22, 2021

7 day advanced booking is required.

Price: $105.00 Duration: 2 hrs Group Size: 1 - 4 Guests

Learn how to create a charcuterie board showstopper with the owner of Crumb & Cow!

Online Reservations Are Not Available

Advanced booking is required for this event. Please contact us to check availability for this event.

In this workshop, food stylist & owner of Crumb & Cow Philadelphia, Kristen McCoy will show you how to envision, prep & style a gorgeous board that serves 4-6.

You'll learn how to select the best cheeses & cured meats as well as the perfect accouterments to pair them with!

This workshop will also touch on knife skills, presentation, how to photograph your board & more!

This two hour experience includes:
-A souvenir glass with a complimentary pour.
-10" Palm Leaf Tray
-3-4 gourmet cheeses
-3-4 cured meats
-Assorted seasonal Fruit
-Honey Jar with Dipper
-Fig Jam
-Accoutrements (dried fruits, olives, chocoluates, Dibruno Brothers crostini & Nuts)
-Cheese Knife
-Tea Towel 

Refunds are not available for this class.