October 31 1:00 PM

Halloween Charcuterie Workshop *SOLD OUT*

Sunday, October 31, 2021

Price: $105.00 Duration: 2 hrs Group Size: 1 - 4 Guests

Join us for a two hour workshop with Crumb & Cow to make the most spook-tacular charcuterie board to take to your Halloween party!

Select a Time:



In this Halloween-inspired workshop, food stylist & owner of Crumb & Cow Philadelphia, Kristen McCoy, will show you how to envision, prep & style a spooky yet gorgeous board that serves 4-6 people. 

Not only will you learn how to select the best cheeses, cured meats, and the perfect accoutrements to pair them with, but this workshop will also touch on knife skills, presentation, how to photograph your board & more!

This two hour experience includes:

  • A souvenir Penns Woods wine glass
  • A complimentary glass of Penns Woods wine
  • 10" Palm Leaf Tray
  • 3-4 gourmet cheeses
  • 3-4 cured meats
  • Assorted seasonal Fruit
  • Honey Jar with dipper
  • Fig Jam
  • Accoutrements (dried fruits, olives, chocolates, crostinis & nuts)
  • Cheese Knife
  • Tea Towel 

Please arrive 15 minutes before the class to allow time to check in & get settled. Class will begin promptly at 1:00pm.

This event will take place under our open-air pavilion. Please dress for the weather. In the event of inclement weather, the event will still go on!

**Tickets are non-refundable and non-transferrable due to supplies being ordered in advance**

Please respond with any questions you may have to alexa@pennswoodswinery.com or call our Tasting Room at 610.459.0808.