July 3 11:00 AM

Red, White, & Blue Charcuterie Workshop

Sunday, July 3, 2022

7 day advanced booking is required.

Price: $82.00 Duration: 2 hrs Group Size: 1 - 0 Guests

Join Penns Woods Winery and Crumb & Cow owner Kristen McCoy as she guides you to create a beautiful Red, White, & Blue Charcuterie board just in time for the 4th of July! See below for details.

Online Reservations Are Not Available

Advanced booking is required for this event. Please contact us to check availability for this event.

Join Penns Woods Winery and Crumb & Cow owner Kristen McCoy as she guides you to create a beautiful Red, White, & Blue Charcuterie board just in time for the 4th of July! While creating your patriotic masterpiece, you will have the opportunity to enjoy a complimentary glass of either sangria or bubbles! 

Please arrive a few minutes before the class to allow time to check in & get settled. Class will begin promptly at 11:00am and will be held under our outdoor open-air pavilion. The class should take about 90 minutes, but you are welcome to stay afterwards to enjoy wine by the glass or bottle & live music outside on our lawn by Pete Marziano from 2:00-5:00pm. 

Please note the following important policies for this workshop:

  • Tickets are per person. We do not allow more than one person per ticket. We do not allow more than one guest to work on one charcuterie board. 
  • Tickets are non refundable and non transferrable due to supplies being ordered in advance. In the event of inclement weather, this class will move indoors under our enclosed patio space.
  • This workshop is for guests 21 years of age or older. We do not allow children or pets under our outdoor pavilion space. 

 

Please respond with any questions you may have to info@pennswoodswinery.com or call our Tasting Room at 610.459.0808.